Today, discover an intriguing dessert that blends classic coffee with a sweet, creamy twist. This delightful creation brings together rich creaminess and a strong spread, offering a fresh dessert.

Perfect for sharing with friends and family, this recipe is as inviting as it is innovative. Let’s explore how to bring this delicious dessert to your table with easy-to-follow steps and ingredients. Lykkers, you will not be able to say no to it anymore!

The Essence of Tiramisù

Serving Size

This recipe serves 3 to 4 people, making it ideal for small gatherings or special occasions.

Ingredients Needed

- 250 g mascarpone cheese

- 45 g egg yolks

- 45 g white sugar

- 10 ladyfinger biscuits (savoiardi)

- Strong brewed coffee, enough for dipping

- Unsweetened cocoa powder for dusting

Step-by-Step Preparation

Preparing the Cream

1. Using an electric mixer, whisk the egg yolks and white sugar together until the mixture doubles in volume and becomes light and creamy.

2. Add the cold mascarpone cheese and continue mixing until the cream thickens and holds its shape.

3. Transfer this cream into a piping bag for easy layering.

Assembling the Dessert

1. Quickly dip each ladyfinger biscuit into the brewed coffee—do not soak them—to keep the texture firm. Cut the biscuits into neat rectangular shapes using a cutter.

2. Place a rectangular cutter on your serving plate and create the first layer with coffee-soaked biscuits.

3. Pipe a generous layer of the mascarpone cream over the biscuits.

4. Repeat with another layer of dipped biscuits and finish with the remaining cream.

5. Carefully remove the cutter to reveal clean edges.

6. Dust the top with unsweetened cocoa powder for a subtle bitterness that complements the creamy and fruity layers.

Final Tips and Serving Suggestions

Presentation

Serving this dessert in individual portions or as a whole cake offers versatility. The rectangular layers create an appealing, structured look that is sure to impress guests.

Storage

Keep refrigerated until ready to serve. The dessert can be prepared a few hours ahead, allowing the flavors to meld.

To Finish

This recipe combines the comfort of creamy textures with the lively punch of a coffee spread, bringing both warmth and refreshment in every bite. Perfect for those seeking a creative dessert that stands out while remaining easy to prepare, it’s sure to become a favorite for any occasion. Try this fusion delight and add a spark to your dessert repertoire today!